Pickle cucumber recipes:

2 ½ kg baby cucumber

200 grams onion

200 gm jalapeno chili

50 gm parsley

50 gm celery

80 gm dill

50 gm garlic whole peeled

50 gm horseradish

2 lt of water

500 ml vinegar

200 g salt

200 gm sugar 

25 gm black pepper

How to make pickle cucumber

Soak cucumber in cold water for 3 hours and cut into thin slice. Deseed the paprika cut strips and peel onion cut into slice

Cut horseradish into cubes cut greens roughly.

Take the jar put the cucumber, paprika  so on level by level, keep onion on top and boil the water and melt sugar, salt add vinegar on mixture.

Add the mixture of sugar, salt in the jar and air tight jar and sterilize it keep it. Cool it .